Mackenzie's High Park - Toronto, High Park, and Bloor West Village

Our menu is subject to change without notice.

Salads

MACKENZIE’S SALAD
Only the good stuff gets our name. Goat cheese, roasted red peppers, and pine nuts on a bed of mixed baby greens tossed in a balsamic vinaigrette. Small $6 Large $9
Add grilled chicken for $3

CAESAR SALAD
Crisp romaine lettuce tossed with croutons and grated parmesan cheese.
Small $4 Large $7
Add grilled chicken or blackened salmon for $3

TANDOORI CHICKEN SALAD
Tender tandoori chicken with tomato and red onions on a bed of baby greens tossed with a cucumber lime yoghurt dressing. $9

HOUSE SALAD
A bed of baby greens topped with fresh vegetables. Served with your choice of Caesar, ranch, blue cheese dressing or
balsamic vinaigrette. Small $4 Large $6

SOUP OF THE DAY
Ask your server about our homemade soup of the day. $4

MACKENZIE’S ONION SOUP
Our own take on the classic French dish. Our rich onion soup is made with Rickard’s Red, topped with croutons and then baked with Swiss cheese. $6

Appetizers

PEROGIES
As close to grandma’s potato and cheese filled perogies as we can get.
Fried with onions and bacon then topped with cheddar cheese and a dollop of sour cream. $7

QUESADILLAS
Flour tortilla baked with tomatoes, green onions and cheddar. Served with sour cream and salsa. $7
Add seasoned chicken for $3

CALAMARI
Tender calamari lightly breaded and cooked to a golden brown. Served with lemon and our own Chipotle Red Pepper Aioli for dipping. $7

POPPERS
Golden fried cheddar cheese and jalapeños. Served with your choice of our own Chipotle Red Pepper Aioli or
sour cream. $6

CRAB CAKES
Crispy crab cakes served with our own Chipotle Red Pepper Aioli. $8

POUTINE
Our homemade fries topped with mozzarella cheese and delicious gravy.
C’est parfait! $7
Add Sue’s homemade chili for $2

MOZZA STICKS
Golden fried mozzarella sticks served with our own Chipotle Red Pepper Aioli. $7

BRUSCHETTA
Toasted focaccia bread topped with a mix of fresh tomatoes, onions, garlic, and parmesan cheese. $6
Add mozzarella or cheddar for $1 or goat cheese for $2

GARLIC BREAD
Focaccia bread toasted with garlic butter. $5
Add mozzarella or cheddar for $1 or goat cheese for $2

LOADED POTATO SKINS
Potato skins loaded with cheddar cheese, green onions, and bacon.
Served with sour cream. $7
Add Sue’s homemade chili for $2

Something to Share (or not!)

MACKENZIE’S PLATTER
Includes three wings, three poppers, two potato skins and two mozzarella sticks, served with spinach dip and fresh tortilla chips. $12
Double your pleasure for $20

NACHOS
We start our nachos off right with mounds of tortilla chips smothered in cheddar and mozzarella cheese, topped with shredded lettuce, diced tomatoes, jalapenos, olives and green onions. Served with our salsa and sour cream. $10
Add Sue’s chili or seasoned chicken for $3

SPINACH DIP
Creamy spinach and cheese dip served warm with our homemade tortilla chips and focaccia bread. $7

IRISH CURRY NACHOS
Criss cross potatoes topped with our special curry sauce, cheddar cheese, lettuce, tomatoes, jalapeños and green olives. $11

VEGGIE PLATTER
A variety of seasonal veggies served with your choice of dressing for dipping. A perfect accompaniment to your favourite pub meal. $5

Sandwiches

Served with fresh cut fries or baby green salad. Substitute sweet potato fries, onion rings, soup of the day or Caesar salad for $2

TURKEY CLUB
Oven roasted turkey breast with crispy bacon, lettuce, tomato, and mayo on your choice of white, whole wheat, multi grain or dark rye bread. $9

MACKENZIE’S CLUB
Grilled chicken breast brushed with BBQ sauce topped with peameal bacon, lettuce and tomato on a Portuguese bun. $9

PHILLY MELT
Thinly sliced roast beef sautéed in our special sauce, smothered with grilled onions, peppers, melted mozzarella, and served on a Portuguese bun. $9

BEEF DIP
Thinly sliced tender roast beef pilled on a fresh Portuguese bun with dipping jus. $8

TANDOORI CHICKEN SANDWICH
Tandoori spiced grilled chicken breast with lettuce, tomato and our own Chipotle Red Pepper Aioli sauce on a Portuguese bun. $9

CLASSIC BLT
Bacon, lettuce, tomato, and mayo on your choice of white, whole wheat, multi grain or dark rye bread. $7

BUFFALO CHICKEN SANDWICH
Breaded chicken tossed in your choice of BBQ, medium, or hot sauce, toped with lettuce, tomato, and blue cheese dressing on a Portuguese bun. $8

STEAK SANDWICH
6 oz New York strip loin grilled to your preference smothered in sautéed mushrooms and onions on a Portuguese bun. $9

CAJUN WRAP
Your choice of sliced New York strip loin or grilled chicken breast, with sautéed onions, green peppers, lettuce, tomato, and our own Chipotle Red Pepper Aioli sauce all wrapped up in a tortilla wrap. $9

GRILLED CHEESE
Pick your bread and add your choice of cheddar, mozzarella, or Swiss, and we’ll grill it for you! $6
Add fresh sliced tomato for $1
Add crispy bacon for $1
Add peameal bacon for $2

Burgers

All burgers are served with fresh cut fries or baby green salad. Substitute sweet potato fries, onion rings, soup of the day or Caesar salad for $2

MACKENZIE BURGER
6 oz homemade sirloin patty grilled to perfection and dressed with lettuce, tomato, onion and a pickle. $8

VEGGIE BURGER
Our veggie patty is so full of flavour you will wonder whether it’s meat! Topped with lettuce, tomato, onion, and a pickle. $8

CHEESE BURGER
Cheddar, mozzarella, or Swiss cheese. $9

MUSHROOM & SWISS BURGER
Sautéed mushrooms and Swiss cheese. $10

BANQUET BURGER
Bacon and cheddar cheese. $10

WHAT’S GOT YOUR GOAT?
Goat cheese and roasted red peppers. $10

ALL CANADIAN
Peameal bacon and cheddar cheese. $10

BURGER BUILDERS
Add your choice of toppings for $1 each (or Goat cheese for $2): Cheddar, Mozzarella, Swiss, Bacon, Peameal, Roasted Red Peppers, Jalapeño Peppers, Salsa, Sauteed Onions, Sauteed Mushrooms

Pub Favourites

CHICKEN FINGERS
White meat lightly breaded and cooked to a golden brown, served with plum sauce and our fresh cut fries. $9

HALIBUT AND CHIPS
We’re famous for it! Beer battered halibut and fresh cut fries. Served with fresh lemon, tartar sauce and
coleslaw. $12
Add an extra piece of fish for $3

SUE’S HOMEMADE CHILI
Chili con carne served with baby greens and your choice of tortilla chips or toast.. $9
Add cheddar cheese for $1

CHICKEN SOUVLAKI DINNER
Two skewers of herb marinated chicken served on a bed of rice with tzatziki sauce and a baby green salad. $12

BAKED PENNE RIGATTI
Penne pasta with bacon in a light rose sauce and baked with three cheeses. Served with garlic bread. $11

SHEPPARD’S PIE
Traditional Sheppard’s pie - ground beef, onions, carrots, and peas in gravy under a mound of mashed potatoes served with a baby greens salad. $9
Add cheddar cheese for $1

NEW YORK STRIP LOIN
8 oz New York Steak grilled to your preference and served with sautéed mushrooms, onions, mashed potatoes, and peppercorn jus. $14

CLASSIC CHICKEN WINGS
Our wings are crispy fried and tossed in your choice of sauce. Served with veggie sticks and blue cheese dressing.
One pound $9, Two pounds $14, Three pounds $19
Sauces: Mild, Honey Garlic, Suicide, Medium, Hot, Cajun, Franks Hot

CURRY CHICKEN
Fresh pieces of chicken breast in our own curry sauce and spiced to your taste.
Served on a bed of rice with pita bread and raita. $10

Desserts

SIMPLE SUNDAE
Vanilla ice cream, chocolate sauce, and real whipped cream all topped with a cherry. $4

WARM APPLE CRISP
Apples and oatmeal blended to make a superb treat. We serve this apple blessing with real whipped cream. $5
A la mode for an extra $1

CHOCOLATE BROWNIE
Two warm chocolate brownies, topped with chocolate sauce, vanilla ice cream, and real whipped cream. $6

CHEESE CAKE
A classic cheese cake drizzled with your choice of topping: chocolate, cherry, or blueberry. $6

Weekend Brunch

Served Saturday’s, Sunday’s and public holidays 11AM—3PM. Breads include a selection of white, whole wheat, multi grain, or dark rye.

THREE EGGS ANY STYLE
Three eggs any style, bacon or sausage, home fries, and your choice of toast. $6

TWO EGG BREAKY
Start your day off right with this classic. Two eggs any style, home fries and toast. $4

PEAMEAL AND EGGS
Three eggs any style, peameal bacon, home fries and your choice of toast. $7

THE LUMBER JACK
Three eggs, any style, peameal bacon, home fries, baked beans, and your choice of toast. $8

EGGS BENEDICT
Two poached eggs on a toasted English muffin with peameal bacon and glazed with homemade hollandaise sauce. Served with home fries. $9

STEAK AND EGGS
Grilled 6 oz New York strip loin with three eggs any style, home fries and your choice of toast. $10

FRENCH TOAST
Thick bread dipped in eggs and grilled golden brown. Served with maple syrup and home fries. $6
Add a side of bacon or sausage for $2

PANCAKES
Three large light ‘n fluffy homemade pancakes served with maple syrup. $6
Add a side of bacon or sausage for $2

MACK-MUFFIN
Open faced English muffin topped with peameal bacon, eggs, and cheddar cheese. Served with home fries. $8

BREAKFAST BURRITO
Two scrambled eggs with green peppers, tomato, onion and melted cheddar cheese, wrapped in a warm tortilla and served with home fries. $8

TOASTED WESTERN
A two egg omelette with chunks of peameal bacon, green pepper, and onion, on your choice of toast.. $7

SEASONAL FRUIT PLATE
A medley of seasonal fruit served with yoghurt. $8

BACON & CHEDDAR OMELETTE*
Three egg omelette with bacon and cheddar cheese. $8

MUSHROOM & SWISS OMELETTE*
Three egg omelette with mushrooms, and Swiss cheese. $8

BUILD YOUR OWN OMELETTE*
Start with a plain three egg omelette. $6
Add your choice of fillings for $1 each:
Bacon, Mozzarella, Cheddar, Swiss, Sautéed Mushrooms, Tomatoes, Green Onions, Sautéed onions, Salsa

*All our omelette choices are served with home fries and your choice of toast.

Kids

All kids menu items are served with a soft drink, juice, or milk

Burger and Fries $5

Grilled Cheese and Fries $5

Chicken Fingers and Fries $5

Chicken and Cheese Quesadilla $5